Nacho Dip
by Flowerfairy23
Great appetizer or snack
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INGREDIENTS
- 1 pound Ground beef ; Browned and drained
- 1 package Mexican Velveeta
- 1 can Hormel No Bean Chili
- 8 ounces Sour cream
INSTRUCTIONS
Brown and drain ground beef
Mix rest of ingredients together
Put in crock pot
Keep warm
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (68g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 141 | ||
| Calories from Fat: 102 (72%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 11.3g | 15 % | |
| Saturated Fat 5.3g | 26 % | |
| Monounsaturated Fat 4.1g | ||
| Polyunsanturated Fat 0.4g | ||
| Cholesterol 42.6mg | 13 % | |
| Sodium 48.1mg | 2 % | |
| Potassium 165.8mg | 4 % | |
| Total Carbohydrate 0.7g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.7g | ||
| Protein 8.9g | 13 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 141
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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