Fun, quick dinner idea.
Cook hamburger/drain. Add seasoning. Layer in pan and heat 15-20 minutes until cheese melted at 350 degrees.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1530g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4000 | ||
Calories from Fat: 2212 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 245.8g | 328 % | |
Saturated Fat 77.8g | 389 % | |
Monounsaturated Fat 109.6g | ||
Polyunsanturated Fat 25.7g | ||
Cholesterol 644.1mg | 198 % | |
Sodium 3419.3mg | 118 % | |
Potassium 4194.4mg | 110 % | |
Total Carbohydrate 243.3g | 72 % | |
Dietary Fiber 31.5g | 126 % | |
Sugars, other 211.8g | ||
Protein 194g | 277 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4000
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