This is my Grandmother Florence Chases Shepards Pie .
1. Brown and Drain Hamburger
2. Place Hamburger in 9X13 Baking dish
3. Mix Tomato soup with Hamburger
4. Pour Corn over Hamburger mixture
5 . Cover mixture with the mashed potato''s (Left Over or Freshly made is fine )
6. Cover Potato with Cheese strips making sure to cover as much of it as you can.
7. Bake at 350 degrees until cheese starts to bubble Approx 30 min be careful not to burn the cheese.
We have a large family , this recipe can be cut in half to downsize it for a smaller family.
I lost my Nana April 2nd 2004 , she made this dish for me every time I was sick , in my house we simply call it "Favorite" thats its name .
Be warned this recipe is even better as a left over! :)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (354g)|
|Recipe Makes: 8|
|Calories from Fat: 263 (53%)|
|Amt Per Serving||% DV|
|Total Fat 29.2g||39 %|
|Saturated Fat 12.5g||62 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 97.9mg||30 %|
|Sodium 446.9mg||15 %|
|Potassium 864.9mg||23 %|
|Total Carbohydrate 32.1g||9 %|
|Dietary Fiber 3.6g||14 %|
|Sugars, other 28.5g|
|Protein 27.6g||39 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 496
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.