Cream shortening and sugar. Add beaten egg and mix well. Add apples, nuts, raisins, and vanilla, then mix in sifted dry ingredients. Bake at 350 degrees for 45 minutes in 8-inch square pan. Serve warm with whipped cream or top with a scoop of vanilla ice cream.
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|Serving Size: 1 Serving (414g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 448 (42%)|
|Amt Per Serving||% DV|
|Total Fat 49.7g||66 %|
|Saturated Fat 14.7g||73 %|
|Monounsaturated Fat 22.1g|
|Polyunsanturated Fat 9.6g|
|Cholesterol 200.5mg||62 %|
|Sodium 57677.9mg||1989 %|
|Potassium 680.6mg||18 %|
|Total Carbohydrate 125g||37 %|
|Dietary Fiber 8.1g||32 %|
|Sugars, other 116.9g|
|Protein 28.8g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1057
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