Crock Pot Main Dish
Brown Ground Beef & drain fat. Combine all ingredients except for beans. Stir to mix all the spices. Gently fold in beans.
Cook on low 8-10 hours.
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Serving Size: 1 Serving (435g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 930 | ||
Calories from Fat: 689 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 76.5g | 102 % | |
Saturated Fat 28.8g | 144 % | |
Monounsaturated Fat 26.4g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 226.8mg | 70 % | |
Sodium 391.1mg | 13 % | |
Potassium 1067.4mg | 28 % | |
Total Carbohydrate 7.8g | 2 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 5.3g | ||
Protein 50.5g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 930
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