Dutch meatloaf

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Name: Nana's meatloaf
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 1 1/2 pound Hamburger; 1 cup Bread crumbs; 1 medium Onion Diced; 1 can Tomatoe sauce; 1 Egg Beaten; 1 1/2 teaspoon Salt; 1/4 teaspoon Black pepper; 1 cup Water; 2 tablespoon Mustard; 2 tablespoon Vinegar; 2 tablespoon Brown sugar

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INGREDIENTS

1 1/2 pound Hamburger
1 cup Bread crumbs
1 medium Onion ; Diced
1 can Tomatoe sauce
1 Egg ; Beaten
1 1/2 teaspoon Salt
1/4 teaspoon Black pepper
1 cup Water
2 tablespoon Mustard
2 tablespoon Vinegar
2 tablespoon Brown sugar

Servings

INSTRUCTIONS

Mix beef, bread crumbs, onion, 1/2 can tomatoe sauce, egg, salt and pepper. Form into loaf. Put in oven at 350. Mix 1/2 can tomatoe sauce, water, mustard, vinegar, brown sugar. Pour over loaf. Bake 1 1/4 hours basting occasionally.

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Nutrition

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Serving Size: 1 Serving (281g)
Recipe Makes: 6 Servings

Calories: 388
Calories from Fat: 171 (44%)

Amt Per Serving		% DV

	Total Fat 19g	25 %
	Saturated Fat 7.1g	36 %
	Monounsaturated Fat 8g
	Polyunsanturated Fat 1.1g
Cholesterol 108.1mg		33 %
Sodium 622mg		21 %
Potassium 646.4mg		17 %
Total Carbohydrate 27.6g		8 %
	Dietary Fiber 2.3g	9 %
	Sugars, other 25.3g
Protein 25.7g		37 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 388

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