Try this Nana's Spritz - Swedish Butter Cookies recipe, or contribute your own.
Suggest a better descriptionCream butter until light. Gradually add sugar. Add egg yolk and beat some more. Add flour and extracts. Place mixture in cookie press, using disk with star in the middle, and press on cookie sheet. Bring ends together to make circle.
Bake at 375° about 10 minutes.
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Serving Size: 1 Serving (860g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4462 | ||
Calories from Fat: 3385 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 376.1g | 502 % | |
Saturated Fat 235.5g | 1178 % | |
Monounsaturated Fat 97.8g | ||
Polyunsanturated Fat 15.8g | ||
Cholesterol 1186.7mg | 365 % | |
Sodium 30537.9mg | 1053 % | |
Potassium 473.9mg | 12 % | |
Total Carbohydrate 239.9g | 71 % | |
Dietary Fiber 8.4g | 34 % | |
Sugars, other 231.4g | ||
Protein 38.8g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4462
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