http://bpe.com/food/recipes/ferrary/index.html Monthly Market Basket Cabbage and Kohlrabi by Jeannette Ferrary and Louise Fiszer In a large bowl, combine the carrot, cabbage, onion, and cilantro. Combine the remaining ingredients, except the sesame seed, until blended and toss with the cabbage mixture. Sprinkle with sesame seed. Serves 6. Posted to recipelu-digest by SuzyWert@aol.com on Feb 19, 1998
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|Serving Size: 1 Serving (154g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 692 (88%)|
|Amt Per Serving||% DV|
|Total Fat 76.8g||102 %|
|Saturated Fat 7.6g||38 %|
|Monounsaturated Fat 41.5g|
|Polyunsanturated Fat 25.9g|
|Cholesterol 0mg||0 %|
|Sodium 27.8mg||1 %|
|Potassium 189.9mg||5 %|
|Total Carbohydrate 24.8g||7 %|
|Dietary Fiber 5.6g||22 %|
|Sugars, other 19.2g|
|Protein 5.6g||8 %|
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Calories per serving: 785
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