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Name: Nectarine Salsa
Prep time: 30 min
Total time: 30 min
Yield: 8
Cuisine: salsa
Ingredients: 4 nectarines pitted and diced; 1 red onion diced; 2 jalapenos diced; 1/2 bunch cilantro; 2 limes; 1 TB olive oil; 1 tsp salt; 1/4 tsp cayenne pepper; 1/4 tsp pepper

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INGREDIENTS

4 nectarines ; pitted and diced
1 red onion ; diced
2 jalapenos ; diced
1/2 bunch cilantro
2 limes
1 TB olive oil
1 tsp salt
1/4 tsp cayenne pepper
1/4 tsp pepper

Servings

INSTRUCTIONS

1. In a bowl, combine nectarines, red onions, Jalapeno peppers, cilantro, lime juice, olive oil, salt, cayenne pepper and ground pepper. Toss to combine.

2. Cover bowl with film and refrigerate for about 20 to 30 minutes to allow flavors to meld.

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Nutrition

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Serving Size: 1 Serving (140g)
Recipe Makes: 8 Servings

Calories: 57
Calories from Fat: 7 (12%)

Amt Per Serving		% DV

	Total Fat 0.8g	1 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0.4g
	Polyunsanturated Fat 0.2g
Cholesterol 0mg		0 %
Sodium 2.2mg		0 %
Potassium 229.7mg		6 %
Total Carbohydrate 14.4g		4 %
	Dietary Fiber 3g	12 %
	Sugars, other 11.4g
Protein 1.3g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 57

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