Try this New Mexico Bbq Beef Ribs recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients except ribs. Let sit for 15 minutes. Marinate ribs in sauce thoroughly. Sear 5 minutes on each side. Cove grill with heavy foil, add ribs and spoon sauce over. Cook for 5 minutes, turn and spoon more sauce. Keep turning and saucing every 15 - 30 minutes until done.
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Serving Size: 1 Serving (2254g) | ||
Recipe Makes: 1 | ||
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Calories: 4942 | ||
Calories from Fat: 3180 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 353.3g | 471 % | |
Saturated Fat 140.6g | 703 % | |
Monounsaturated Fat 153.4g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 1270.1mg | 391 % | |
Sodium 925.4mg | 32 % | |
Potassium 6325.6mg | 166 % | |
Total Carbohydrate 22.7g | 7 % | |
Dietary Fiber 3.4g | 13 % | |
Sugars, other 19.3g | ||
Protein 353.4g | 505 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4942
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