Try this New Years Black-Eyed Peas recipe, or contribute your own.
Suggest a better descriptionSort and wash peas; place in heavy saucepan. Cover with water and bring to a boil; cook 2 min. Remove from heat; cover and let soak 1 hour. Drain. Combine ham & 2 qts water in large Dutch oven; bring to a boil. Reduce heat; cover and simmer 15 min. Add peas; bring to a boil. Reduce heat; cover and simmer 45 min. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer an additional 30 min. or until peas are done. Remove ham; cut into small pieces. Stir ham into pea mixture. 10-12 servings. Posted to EAT-L Digest by Shawn Zehnder Lea
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2086g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3549 | ||
Calories from Fat: 1044 (29%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 116.1g | 155 % | |
Saturated Fat 40.5g | 202 % | |
Monounsaturated Fat 47.9g | ||
Polyunsanturated Fat 14.5g | ||
Cholesterol 172.7mg | 53 % | |
Sodium 2073.6mg | 72 % | |
Potassium 6133.8mg | 161 % | |
Total Carbohydrate 483.1g | 142 % | |
Dietary Fiber 53.5g | 214 % | |
Sugars, other 429.6g | ||
Protein 149.4g | 213 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3549
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.