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|Serving Size: 1 recipe (225g)|
|Recipe Makes: 1|
|Calories from Fat: 946 (81%)|
|Amt Per Serving||% DV|
|Total Fat 105.1g||140 %|
|Saturated Fat 60.2g||301 %|
|Monounsaturated Fat 31.8g|
|Polyunsanturated Fat 5.8g|
|Cholesterol 243mg||75 %|
|Sodium 6475.7mg||223 %|
|Potassium 313.8mg||8 %|
|Total Carbohydrate 52.4g||15 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 47.7g|
|Protein 10.7g||15 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1173
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