1. Combine all ingredients in a medium bowl; stir with a whisk.
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|Serving Size: 1 Serving (359g)|
|Recipe Makes: 2|
|Calories from Fat: 98 (46%)|
|Amt Per Serving||% DV|
|Total Fat 10.9g||15 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 0mg||0 %|
|Sodium 106.4mg||4 %|
|Potassium 1273.8mg||34 %|
|Total Carbohydrate 28.9g||8 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 22.9g|
|Protein 5.5g||8 %|
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Calories per serving: 213
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