Mix first four ingredients together and pour into crust.
Add topping if you like.
Chill for 1 to 2 hours and enjoy.
Make this a lower fat treat by using fat-free or reduced fat cream-cheese and low fat cool whip.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (93g)|
|Recipe Makes: 6|
|Calories from Fat: 160 (49%)|
|Amt Per Serving||% DV|
|Total Fat 17.8g||24 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 7g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 16.3mg||5 %|
|Sodium 208.2mg||7 %|
|Potassium 100.5mg||3 %|
|Total Carbohydrate 35.8g||11 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 35.2g|
|Protein 3.6g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 327
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.