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|Serving Size: 1 recipe (880g)|
|Recipe Makes: 1|
|Calories from Fat: 2312 (69%)|
|Amt Per Serving||% DV|
|Total Fat 256.8g||342 %|
|Saturated Fat 146.3g||732 %|
|Monounsaturated Fat 67.8g|
|Polyunsanturated Fat 14g|
|Cholesterol 770.5mg||237 %|
|Sodium 3044.6mg||105 %|
|Potassium 916mg||24 %|
|Total Carbohydrate 236.8g||70 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 233.2g|
|Protein 36.6g||52 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3343
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