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Serving Size: 1 recipe (1022g) | ||
Recipe Makes: 1 | ||
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Calories: 4410 | ||
Calories from Fat: 2167 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 240.8g | 321 % | |
Saturated Fat 84.6g | 423 % | |
Monounsaturated Fat 92.9g | ||
Polyunsanturated Fat 47.2g | ||
Cholesterol 256mg | 79 % | |
Sodium 1963.3mg | 68 % | |
Potassium 3132.6mg | 82 % | |
Total Carbohydrate 500.2g | 147 % | |
Dietary Fiber 47.7g | 191 % | |
Sugars, other 452.5g | ||
Protein 100g | 143 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4410
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