1 (8 oz) package of full fat cream cheese, room temperature
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Preheat oven to 350.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
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|Serving Size: 1 Serving (1820g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3114 (73%)|
|Amt Per Serving||% DV|
|Total Fat 346g||461 %|
|Saturated Fat 148.9g||745 %|
|Monounsaturated Fat 128.7g|
|Polyunsanturated Fat 28.4g|
|Cholesterol 1030.3mg||317 %|
|Sodium 10754.8mg||371 %|
|Potassium 3307.1mg||87 %|
|Total Carbohydrate 52.7g||15 %|
|Dietary Fiber 7.8g||31 %|
|Sugars, other 44.9g|
|Protein 230.3g||329 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4262
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