No Yeast Bagels
by Mstrajnsak
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INGREDIENTS
- 125 g flour
- 1.5 tsp baking powder
- 1 tsp salt
- 1 cup greek yogurt ; 280g
- 1 egg ; to coat
- seeds ; to top
INSTRUCTIONS
Combine all ingredients and knead until tacky but not sticky. Divide into 4 balls and form bagels. Top with egg wash and bake for 22min at 175 then grill for 4min. or Airfry at 160 for 10 - 12min.
152 calories each.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (70g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 138 | ||
| Calories from Fat: 3 (2%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.3g | 0 % | |
| Saturated Fat 0.2g | 1 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 1.4mg | 0 % | |
| Sodium 38.1mg | 1 % | |
| Potassium 66.6mg | 2 % | |
| Total Carbohydrate 33.3g | 10 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 33.3g | ||
| Protein 1.5g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 138
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