Good grilled cheese
1. warm stop top to high/medium
2. butter the slices of bread
3. put the bread and cheese together and cook till done.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (279g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 1571 | ||
Calories from Fat: 1418 (90%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 157.5g | 210 % | |
Saturated Fat 99g | 495 % | |
Monounsaturated Fat 41.2g | ||
Polyunsanturated Fat 6.4g | ||
Cholesterol 419.3mg | 129 % | |
Sodium 1701.2mg | 59 % | |
Potassium 184.4mg | 5 % | |
Total Carbohydrate 27.2g | 8 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 25.9g | ||
Protein 18g | 26 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1571
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.