In a medium bowl, combine the ice cream, pecans, cherries and extracts; mix well. Fold in M&Ms. Spoon into paper-lined muffin cups and freeze for at least 30 min. Sprinkle with chopped M&Ms. Submitted to RecipeLu List by Ruth
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|Serving Size: 1 Serving (15g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 27 (38%)|
|Amt Per Serving||% DV|
|Total Fat 3g||4 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 2mg||1 %|
|Sodium 9.3mg||0 %|
|Potassium 38mg||1 %|
|Total Carbohydrate 10.1g||3 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 9.7g|
|Protein 0.6g||1 %|
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Calories per serving: 71
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