Non-Fat Cinnamon Rolls
by Tracydhawkins
Tennys Bird's famous recipe!
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INGREDIENTS
INSTRUCTIONS
Mix first 7 ingredients AND THE EGG! 4-5 minutes. Let raise 1 hour.
Roll out into rectangle 1/4 inch thick. Spread with filling. Roll up. Cut into 24 rolls, starting in the middle and working out. Place onto tray, raise for 1 hour.
Bake at 375 for 15 minutes. Cool 10 minutes before icing.
Icing: 2 Cups powdered sugar
1/4 Cup milk.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (62g) | ||
| Recipe Makes: 20 Servings | ||
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| Calories: 130 | ||
| Calories from Fat: 16 (12%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.8g | 2 % | |
| Saturated Fat 0.9g | 5 % | |
| Monounsaturated Fat 0.6g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 27.7mg | 9 % | |
| Sodium 35.4mg | 1 % | |
| Potassium 63mg | 2 % | |
| Total Carbohydrate 28.1g | 8 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 27.6g | ||
| Protein 1.3g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 130
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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