Submitted by Deborah Vance
In a wide mouth jar layer ingredients in this order:
oats. raspberry chips,1/2 cup brown sugar, 1 cup baking mix, 1/2 cup brown sugar,1/2 cup baking mix. Pack tightly in one quart glass jar. Give with instructions written on a label.
Baking instructions:
Combine jar mix with 1/2 cup melted butter, 1 egg, 1 teas. vanilla. Press into greased 8 inch baking dish. Bake at 350 degrees for 18-22 minutes. Makes 16 bars.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (36g) | ||
Recipe Makes: 16 | ||
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Calories: 138 | ||
Calories from Fat: 12 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 10.4mg | 3 % | |
Sodium 81.6mg | 3 % | |
Potassium 287.5mg | 8 % | |
Total Carbohydrate 25.7g | 8 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 25g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 138
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