Mom's nut butter balls - a part of the standard Christmas assortment
Preheat over to 400 degrees
sift together dry ingredients
Cream together butter, sugar, and vanilla.
Add flout and salt
Mix in chopped walnuts
Chill dough for at least 1 hour
Roll into small balls and back in 400 degree oven on ungreased cookie sheet for 10-12 minutes
Roll in powdered sugar while hot, then again when fully cooled.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (7g) | ||
Recipe Makes: 48 Servings | ||
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Calories: 44 | ||
Calories from Fat: 34 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 10.1mg | 3 % | |
Sodium 0.6mg | 0 % | |
Potassium 1.6mg | 0 % | |
Total Carbohydrate 2.4g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.4g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 44
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