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Suggest a better descriptionFreshly grated nutmeg, if available, is superior in this pasta. Per 1 cup Serving: 252calories 10.1g protein 42.6g carbohydrate 4.4g fat 21.1mg sodium The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95. > Submitted By AVION@ILINK.NIS.ZA (GARETH (00786130)) On 23 JUN 1995 072541 -0500
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Serving Size: 1 Serving (608g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1980 | ||
Calories from Fat: 151 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.8g | 22 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 423mg | 130 % | |
Sodium 145.7mg | 5 % | |
Potassium 1086.8mg | 29 % | |
Total Carbohydrate 370g | 109 % | |
Dietary Fiber 20.6g | 82 % | |
Sugars, other 349.4g | ||
Protein 76.7g | 110 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1980
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