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Suggest a better description1. Mix ingredients together and store in an air-tight jar. Recipe By : "Backpackers Cookbook" by Margaret Cross and Jean Fiske From: Dscollin@aol.Com Date: Wed, 25 Jan 1995 20:56:21 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (528g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1888 | ||
Calories from Fat: 171 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19g | 25 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 7.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 57mg | 2 % | |
Potassium 2600.3mg | 68 % | |
Total Carbohydrate 402.4g | 118 % | |
Dietary Fiber 33.6g | 135 % | |
Sugars, other 368.8g | ||
Protein 49.7g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1888
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