Try this Oat Bran and Fresh Apple Bread recipe, or contribute your own.
Suggest a better descriptionPlace in pan according to custom. Posted to EAT-L Digest 5 October 96 Date: Sun, 6 Oct 1996 18:00:42 -0300 From: Betsy Burtis
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Serving Size: 1 Serving (1063g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3108 | ||
Calories from Fat: 456 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.7g | 68 % | |
Saturated Fat 6.8g | 34 % | |
Monounsaturated Fat 15.2g | ||
Polyunsanturated Fat 21.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 57.6mg | 2 % | |
Potassium 2926.3mg | 77 % | |
Total Carbohydrate 612.1g | 180 % | |
Dietary Fiber 69.8g | 279 % | |
Sugars, other 542.3g | ||
Protein 143g | 204 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3108
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