Try this Oat-Fashioned Strawberry Dessert recipe, or contribute your own.
Suggest a better descriptionDrain strawberries on paper towels; set aside. In a large bowl, combine flour, oats, brown sugar, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Reserve 1 1/2 cups for topping. Pat remaining crumb mixture into a greased 9-inch square baking pan. In a bowl, combine sugar and cinnamon; stir in strawberries. Spoon over the prepared crust. Sprinkle with the reserved crumb mixture. Bake at 350? for 35-40 minutes or until golden brown. Serve warm. Recipe by: Country Woman - May/June 1998 Posted to MC-Recipe Digest by The Taillons
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Serving Size: 1 Serving (159g) | ||
Recipe Makes: 9 | ||
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Calories: 402 | ||
Calories from Fat: 148 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.4g | 22 % | |
Saturated Fat 9.1g | 46 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 36.3mg | 11 % | |
Sodium 138mg | 5 % | |
Potassium 336.1mg | 9 % | |
Total Carbohydrate 58.9g | 17 % | |
Dietary Fiber 6.9g | 28 % | |
Sugars, other 52g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 402
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