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|Serving Size: 1 -8 piece (193g)|
|Recipe Makes: 6-8 pieces|
|Calories from Fat: 202 (44%)|
|Amt Per Serving||% DV|
|Total Fat 22.5g||30 %|
|Saturated Fat 12.3g||62 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 187.7mg||58 %|
|Sodium 4087.5mg||141 %|
|Potassium 233.1mg||6 %|
|Total Carbohydrate 57.6g||17 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 54.7g|
|Protein 10.4g||15 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 464
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