Preheat oven to 350F. Use a non-stick baking surface/cookie sheet.
Combine mashed bananas and oats in bowl. Fold in chocolate chips.
Place a tablespoon of the mixture on the cookie sheet.
Bake for 15 mins.
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|Serving Size: 1 Serving (45g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 21 (23%)|
|Amt Per Serving||% DV|
|Total Fat 2.3g||3 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 1.5mg||0 %|
|Potassium 161.4mg||4 %|
|Total Carbohydrate 16.9g||5 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 14.8g|
|Protein 1.9g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 90
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