Try this Oatmeal Chocolate Chip Cookie recipe, or contribute your own.
Suggest a better descriptionMix dry ingredients together.
Cream butter and sugar, add eggs and vanilla and mix again.
Stir in dry ingredients.
Sprinkle with Maldon salt and smash them down pre-bake.
Bake 12-15 min @ 350
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1202g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3961 | ||
Calories from Fat: 2418 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 268.7g | 358 % | |
Saturated Fat 163.4g | 817 % | |
Monounsaturated Fat 70g | ||
Polyunsanturated Fat 14.7g | ||
Cholesterol 676mg | 208 % | |
Sodium 57784.6mg | 1993 % | |
Potassium 1303mg | 34 % | |
Total Carbohydrate 347.5g | 102 % | |
Dietary Fiber 23.8g | 95 % | |
Sugars, other 323.7g | ||
Protein 46.3g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3961
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