Try this Oatmeal Coconut Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350°F. Spray cookie sheets with cooking spray.
In large bowl, beat butter, brown sugar and granulated sugar with electric mixer on medium speed until fluffy. Beat in egg.
Add flour, baking soda, baking powder and salt; beat until blended. Stir in oats, cereal, coconut and chocolate chips. Onto cookie sheets, drop dough by tablespoonfuls 2 inches apart.
Bake 10 minutes or until lightly browned. Remove from cookie sheets to cooling racks.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (809g) | ||
Recipe Makes: 1 | ||
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Calories: 3805 | ||
Calories from Fat: 2201 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 244.5g | 326 % | |
Saturated Fat 151.6g | 758 % | |
Monounsaturated Fat 64.2g | ||
Polyunsanturated Fat 11.9g | ||
Cholesterol 511.3mg | 157 % | |
Sodium 3341.1mg | 115 % | |
Potassium 1483.1mg | 39 % | |
Total Carbohydrate 388.3g | 114 % | |
Dietary Fiber 25.2g | 101 % | |
Sugars, other 363.1g | ||
Protein 42.5g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3805
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