Try this Oatmeal Pie recipe, or contribute your own.
Suggest a better descriptionIn a medium bowl, combine eggs, butter, corn syrup, brown sugar, oatmeal, and vanilla; mix well. Pour into unbaked pie crust. Bake at 350 degrees F for 45 minutes, or until firm.
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Serving Size: 1 Recipe (1182g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 6047 | ||
Calories from Fat: 4452 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 494.7g | 660 % | |
Saturated Fat 311.7g | 1558 % | |
Monounsaturated Fat 127.9g | ||
Polyunsanturated Fat 19.6g | ||
Cholesterol 1302.6mg | 401 % | |
Sodium 3782.5mg | 130 % | |
Potassium 562.6mg | 15 % | |
Total Carbohydrate 443.1g | 130 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 432.3g | ||
Protein 15.4g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6047
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