A local pie competition narrowed this one down to second place. Looks good to me. (The newspaper didn't put in the first place one. This was just a human interest story about a local contestant.)
Preheat oven to 350º F. Mix all ingredients and place in an unbaked pastry shell. Bake 45 to 50 minutes. May be served with whipped topping or ice cream if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (545g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 1008 (47%)|
|Amt Per Serving||% DV|
|Total Fat 112g||149 %|
|Saturated Fat 70g||350 %|
|Monounsaturated Fat 28.1g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 616.3mg||190 %|
|Sodium 1438.4mg||50 %|
|Potassium 419.2mg||11 %|
|Total Carbohydrate 278.9g||82 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 273.8g|
|Protein 18.7g||27 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2123
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