Preheat oven to 350 degrees.
In large mixing bowl, cream sugars and butter. Add in eggs one at a time. Stir in vanilla, Sift in salt, baking powder, baking soda, and flour. Stir in oatmeal, coconut, raisins, and walnuts.
Using tablespoon, drop onto prepared baking sheets. Bake 10 minutes or until set.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (44g)|
|Recipe Makes: 40 Servings|
|Calories from Fat: 45 (26%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 22.8mg||7 %|
|Sodium 80.2mg||3 %|
|Potassium 86.8mg||2 %|
|Total Carbohydrate 31.7g||9 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 31.2g|
|Protein 1.4g||2 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.