Try this Oatmeal Raspberry Bar Cookies recipe, or contribute your own.
Suggest a better descriptionHeat the oven to 350 degrees. Butter an 8" square pan, set aside. Mix all ingredients together except the jam. Press 2 cups of the mixture into the bottom of the prepared pan. Spread the jam to within 1/4" of the edge. Sprinkle the remaining crumb mixture over the top and lightly press it into the jam. Bake 35 to 40 minutes and allow to cool on a wire rack before cutting into 2 x 1-1/2" bars.
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 24 | ||
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Calories: 110 | ||
Calories from Fat: 39 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.4g | 6 % | |
Saturated Fat 2.5g | 13 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 10.2mg | 3 % | |
Sodium 43.5mg | 2 % | |
Potassium 44.5mg | 1 % | |
Total Carbohydrate 16.2g | 5 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 15.2g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 110
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