Mix dry ingredients. Mix wet ingredients and add to dry. Bake in hot waffle iron. Recipe from "Taste of Home."
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|Serving Size: 1 Serving (223g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 92 (28%)|
|Amt Per Serving||% DV|
|Total Fat 10.3g||14 %|
|Saturated Fat 3.3g||17 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 356mg||110 %|
|Sodium 415.7mg||14 %|
|Potassium 455.1mg||12 %|
|Total Carbohydrate 44.4g||13 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 38.1g|
|Protein 19.6g||28 %|
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Calories per serving: 334
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