Bring 1 cup water and 1 cup milk to boil.
Add hot cereal, cinnamon, vanilla extract, salt, brown sugar to pot.
Simmer until liquid reduced and hot cereal is cooked.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (248g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 2 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0g|
|Cholesterol 2.4mg||1 %|
|Sodium 69.9mg||2 %|
|Potassium 213.2mg||6 %|
|Total Carbohydrate 10.8g||3 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 10.7g|
|Protein 4.2g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 67
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