Old Fashioned Banana Cake
by elizabethcapps-conkle
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INGREDIENTS
- 1 box yellow cake mix
- 3/4 teaspoon baking powder
- 1/2 cup water
- 1/2 cup chopped nuts
- 1 1/2 cup mashed bananas ; 3 medium
- 3 Eggs
- 1/3 cup Vegetable oil
- Crumbly topping:
- 1 cup sugar
- 1 stick butter ; softened
- 1 cup flour
INSTRUCTIONS
Preheat over to 350°. Mix together and pour into a greased 9 X 13 pan.
Mix with form until crumbly and sprinkle over cake batter:
Bake for 40-45 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2942g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 4292 | ||
| Calories from Fat: 1549 (36%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 172.2g | 230 % | |
| Saturated Fat 48g | 240 % | |
| Monounsaturated Fat 68.5g | ||
| Polyunsanturated Fat 41.1g | ||
| Cholesterol 2070.1mg | 637 % | |
| Sodium 93800.4mg | 3234 % | |
| Potassium 5472.4mg | 144 % | |
| Total Carbohydrate 547.6g | 161 % | |
| Dietary Fiber 20.5g | 82 % | |
| Sugars, other 527.1g | ||
| Protein 156.9g | 224 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4292
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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