Preheat over to 350°. Mix together and pour into a greased 9 X 13 pan.
Mix with form until crumbly and sprinkle over cake batter:
Bake for 40-45 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2942g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1549 (36%)|
|Amt Per Serving||% DV|
|Total Fat 172.2g||230 %|
|Saturated Fat 48g||240 %|
|Monounsaturated Fat 68.5g|
|Polyunsanturated Fat 41.1g|
|Cholesterol 2070.1mg||637 %|
|Sodium 93800.4mg||3234 %|
|Potassium 5472.4mg||144 %|
|Total Carbohydrate 547.6g||161 %|
|Dietary Fiber 20.5g||82 %|
|Sugars, other 527.1g|
|Protein 156.9g||224 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4292
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!