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|Serving Size: 1 servings (serving|
|Recipe Makes: 4 servings (|
|Calories from Fat: 23 (27%)|
|Amt Per Serving||% DV|
|Total Fat 2.6g||3 %|
|Saturated Fat 1.4g||7 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 5.1mg||2 %|
|Sodium 123.5mg||4 %|
|Potassium 237mg||6 %|
|Total Carbohydrate 12.9g||4 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 11g|
|Protein 3g||4 %|
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Calories per serving: 85
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