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Serving Size: 1 recipe (5510g) | ||
Recipe Makes: 1 | ||
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Calories: 8062 | ||
Calories from Fat: 5972 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 663.5g | 885 % | |
Saturated Fat 407.4g | 2037 % | |
Monounsaturated Fat 194g | ||
Polyunsanturated Fat 27.5g | ||
Cholesterol 2938.7mg | 904 % | |
Sodium 6256.7mg | 216 % | |
Potassium 7046.4mg | 185 % | |
Total Carbohydrate 365.7g | 108 % | |
Dietary Fiber 5.1g | 20 % | |
Sugars, other 360.6g | ||
Protein 183g | 261 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8062
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