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|Serving Size: 1 to 8 serving (184g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 201 (50%)|
|Amt Per Serving||% DV|
|Total Fat 22.3g||30 %|
|Saturated Fat 13.8g||69 %|
|Monounsaturated Fat 5.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 65.6mg||20 %|
|Sodium 287.6mg||10 %|
|Potassium 231mg||6 %|
|Total Carbohydrate 32.9g||10 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 31.8g|
|Protein 17.3g||25 %|
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Calories per serving: 403
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