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Name: Old Fashioned Meatloaf
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 pound ground beef; 1 1/4 teaspoon Salt; 1/4 teaspoon Black pepper; 1/2 cup chopped bell peppers; 1/2 cup Fresh mushrooms, chopped; 8 ounces canned diced tomatoes/ rotel with juice; 1/2 cup crushed crackers; 1/3 cup Ketchup topping; 2 tablespoons Brown sugar topping; 1 tablespoon pre pared musterd topping

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INGREDIENTS

1 pound ground beef
1 1/4 teaspoon Salt
1/4 teaspoon Black pepper
1/2 cup chopped bell peppers
1/2 cup Fresh mushrooms, chopped
8 ounces canned diced tomatoes/ rotel ; with juice
1/2 cup crushed ; crackers
1/3 cup Ketchup ; topping
2 tablespoons Brown sugar ; topping
1 tablespoon pre pared musterd ; topping

Servings

INSTRUCTIONS

* Preheat oven 375

* mix ground beef with all ingredients into large bowel.

* Place in a backing pan.

Topping for Meatloaf

* mix 1/3 cup ketchup, 2 table spoons brown sugar, and 1 table spoon of prepared musterd

* spread over the top of meatloaf

NOTES

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Nutrition

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Serving Size: 1 Serving (796g)
Recipe Makes: 1 Servings

Calories: 985
Calories from Fat: 411 (42%)

Amt Per Serving		% DV

	Total Fat 45.6g	61 %
	Saturated Fat 18.4g	92 %
	Monounsaturated Fat 19.8g
	Polyunsanturated Fat 1.7g
Cholesterol 294.8mg		91 %
Sodium 1231.3mg		42 %
Potassium 1827.7mg		48 %
Total Carbohydrate 48.2g		14 %
	Dietary Fiber 0.4g	2 %
	Sugars, other 47.7g
Protein 92.4g		132 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 985

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