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|Serving Size: 1 -4 20 ravioli|
|Recipe Makes: 2-4 20 ra|
|Calories from Fat: 456 (53%)|
|Amt Per Serving||% DV|
|Total Fat 50.7g||68 %|
|Saturated Fat 28.2g||141 %|
|Monounsaturated Fat 14.9g|
|Polyunsanturated Fat 3g|
|Cholesterol 579.5mg||178 %|
|Sodium 1417.9mg||49 %|
|Potassium 2165.9mg||57 %|
|Total Carbohydrate 46.7g||14 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 37g|
|Protein 57.7g||82 %|
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Calories per serving: 853
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