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Mix it all together
Spread evenly over two baking trays
Cook 15-17 minutes at 325
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|Serving Size: 1 Serving (2303g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3987 (38%)|
|Amt Per Serving||% DV|
|Total Fat 443g||591 %|
|Saturated Fat 72.1g||360 %|
|Monounsaturated Fat 228.6g|
|Polyunsanturated Fat 119.6g|
|Cholesterol 0mg||0 %|
|Sodium 191.4mg||7 %|
|Potassium 7957.1mg||209 %|
|Total Carbohydrate 1397.9g||411 %|
|Dietary Fiber 162.5g||650 %|
|Sugars, other 1235.4g|
|Protein 267.7g||382 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10383
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