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|Serving Size: 1 Serving (629g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 264 (40%)|
|Amt Per Serving||% DV|
|Total Fat 29.3g||39 %|
|Saturated Fat 17g||85 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 90.4mg||28 %|
|Sodium 1566.9mg||54 %|
|Potassium 2126.3mg||56 %|
|Total Carbohydrate 64.6g||19 %|
|Dietary Fiber 8.3g||33 %|
|Sugars, other 56.3g|
|Protein 36.5g||52 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 653
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