Try this One Dish Chicken Bake recipe, or contribute your own.
Suggest a better descriptionGot this off the back of a Stove Top Stuffing box one night when I was in a pinch and I found the recipe to be VERY easy and VERY delicious! Stir stuffing crumbs, contents of vegebale/seasoning packet, 1-1/2 C hot water and 1/4 C margarine, cut-up, just until moistened; set aside. Place chicken in 12 x 8 inch baking dish. Mix soup and sour cream; pour over chicken. Top with stuffing. Bake at 375 degrees F for 35 minutes or until chicken is cooked through. Makes 4 servings. Posted to brand-name-recipes by Beckerbuns
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2992g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 3499 | ||
Calories from Fat: 991 (28%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 110.1g | 147 % | |
Saturated Fat 31.5g | 158 % | |
Monounsaturated Fat 29.9g | ||
Polyunsanturated Fat 24.6g | ||
Cholesterol 1872mg | 576 % | |
Sodium 4026.5mg | 139 % | |
Potassium 6295.4mg | 166 % | |
Total Carbohydrate 22g | 6 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 22g | ||
Protein 569g | 813 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3499
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.