Sweet, savory and comforting. Serve with roasted veggies and crusty bread to mop up the extra sauce.
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|Serving Size: 1 Serving (237g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 224 (61%)|
|Amt Per Serving||% DV|
|Total Fat 24.9g||33 %|
|Saturated Fat 15.6g||78 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 72.9mg||22 %|
|Sodium 172.6mg||6 %|
|Potassium 233mg||6 %|
|Total Carbohydrate 39.2g||12 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 34.8g|
|Protein 1.1g||2 %|
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Calories per serving: 368
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