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|Serving Size: 1 Serving (474g)|
|Recipe Makes: 4|
|Calories from Fat: 265 (62%)|
|Amt Per Serving||% DV|
|Total Fat 29.4g||39 %|
|Saturated Fat 3.8g||19 %|
|Monounsaturated Fat 8g|
|Polyunsanturated Fat 15.7g|
|Cholesterol 0mg||0 %|
|Sodium 77.5mg||3 %|
|Potassium 1615mg||43 %|
|Total Carbohydrate 39.3g||12 %|
|Dietary Fiber 7.1g||28 %|
|Sugars, other 32.2g|
|Protein 10.1g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 430
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