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|Serving Size: 1 serving (384g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 78 (24%)|
|Amt Per Serving||% DV|
|Total Fat 8.7g||12 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 24.1mg||7 %|
|Sodium 687.5mg||24 %|
|Potassium 104.6mg||3 %|
|Total Carbohydrate 56.6g||17 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 56.6g|
|Protein 5.3g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 319
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