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|Serving Size: 1 -8 serving (346g)|
|Recipe Makes: 6-8 servings|
|Calories from Fat: 35 (11%)|
|Amt Per Serving||% DV|
|Total Fat 3.9g||5 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 7.2mg||2 %|
|Sodium 348.8mg||12 %|
|Potassium 395.9mg||10 %|
|Total Carbohydrate 57.5g||17 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 55g|
|Protein 10.4g||15 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 316
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